I didn't know it was smoked

So tonight I decided to cook some salmon in addition to my chicken. My
mother moved to Alaska not too long ago and on a short visit brought
back some fresh salmon for me. I froze it... That's been since about
July. O suggested I cook it soon to avoid... Idk... Whatever happens
when you freeze salmon too long. So I took it out pannedthe casserole
dish added some seasoning, butter, and stuck I in the oven at 325 for
30 minutes. It was smelling a bit funny but I just thought... "it's
fish, no worries!" it came time to take it out and it was looking
very good. I asked the Senator to co e and have a taste. Reluctantly
he agreed and proceeded to walk upstaris to taste my fish. You can't
see it so much fro
The pic below but he took a small piece on upper left hand corner. It
wasn't in his mouth two seconds before he spit it out.... In the sink!!!